Chocolate and ice cream

Proposing solutions fully personalized, our face-to-face training is developed following an audit in-depth of your initial needs. This approach aims to maximize your progress and strengthen your skills in a targeted manner

Our trainers come directly to your premises! Our formula is therefore suitable for all professionals in the sector,
whether you are a baker, pastry chef, caterer or chocolatier. This helps meet the needs of those who cannot or do not wish to leave their company for training.

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